Mutsumi Matsuda - BEⅢ

 Arisa Hayashi She talked about Kagoshima ramen. There is an event called Ramen King who decides delicious ramen in Kagoshima. I knew the event for the first time. I want to go someday.She also introduced a delicious Kagoshima ramen shop, so I wanted to go there as well.  Rina Aoki  She likes tonkotsu ramen. Her mother is from Fukuoka prefecture and she said she often goes to eat ramen in Fukuoka with her mother. She also introduced Hiroshima okonomiyaki. I found that the okonomiyaki in Hiroshima is a little different from the okonomiyaki in Osaka and contains noodles. Yu Tomiyama She was presenting about udon. She introduced how to make udon and udon from various prefectures. For the first time, I learned that there are various udon noodles in various parts of Japan, such as Sanuki udon noodles in Kagawa prefecture and Inaniwa udon noodles in Akita prefecture.  Kaho Miyake She talked about ramen. She introduced how to make ram...

 Arisa Hayashi She talked about Japanese Christmas cake. For the first time, I learned that Fujiya is involved in the culture of Japanese Christmas cakes. I live alone and never eat cake with my family, so I wish I could eat it next time. Suzue Ishikawa She talked about stollen. I was surprised because there are many kinds of stollen in Germany. I would like to try Stollen at Christmas. I found the culture of eating German Stollen four weeks before Christmas Eve interesting. Rina Kawabata She talked about Christmas food in the world. It turns out that there are various Christmas dishes in each country in the world. In particular, the Danish Ableskiver was very interesting because it resembled Japanese takoyaki. Maika Kawamura She talked about takeout menu of Christmas food. I learned for the first time that I can buy chicken at Mos Burger. I want to buy it next time and eat it. I want to take out and enjoy the food this Christmas. Yuiho Kawamoto She ta...